La Palma Ristorante is known to serve the best Northern Italian Cuisine in Miami. Owner Paolo Montecchi of Bologna and Chef Vittorio Amadi of Venecia are always on hand to make sure every detail is seen to. The use of only the freshest ingredients and a personal touch is what makes La Palma special
Below are a few dishes Vittorio and La Palma have become known for.
Ossobuco Alla Veneta - Center cut Veal shank braised in the oven with fresh vegetables, served on a bed of Risotto. Bring your appetite for this one.
Seabass Piccata - Fresh Filet of Chilean Seabass sautéed with white wine lemon and capers., truly mouth watering.
Meze Lune Ripiene Di Zucca - Moon Shaped Tortellini filled with pumpkin and lightly glazed with butter and sage sauce. A true Venecian specialty.
Lunch Menu • Dinner Menu • Brunch Buffet
La Palma Ristorante
116 Alhambra Cir
Coral Gables, FL 33134
(305) 445-8777
www.lapalmaristorante.com